Vegetarian
Lettuce and Rice Soup
A simple, comforting one-pot soup with lettuce, rice, and basic ingredients that tastes surprisingly amazing. Perfect for when you don't feel like cooking.
Italian
000
Tamar Adler
Author of "An Everlasting Meal: Cooking with Economy and Grace" and "Something Old, Something New". Specialist in transforming leftovers and scraps into complete meals. Writes for The New York Times Magazine on food philosophy and intuitive cooking without strict recipes.
leftoversscrapsintuitive-cookingphilosophyeconomy
Brooklyn, New York • USA
Recipes by Tamar Adler
(1 recipe)Found 1 recipe
This page is an educational tribute to Tamar Adler's contributions to culinary arts, compiled from publicly available sources. Tamar Adler has not endorsed or approved this content, and this page is not affiliated with, sponsored by, or representing Tamar Adler or their representatives.