Recipes Featuring Amaretto Liqueur
View all 3Amaretto Olive Oil Cake
The concept of ground almonds and extra-virgin olive oil in a cake may sound like a recipe for a lead weight, but this dessert is surprisingly airy and light yet also amazingly moist. And the bonus of a jigger of Amaretto liqueur can only make it better.
Amaretto Olive Oil Cake
This surprisingly airy and light yet amazingly moist cake features the delicious combination of ground almonds and extra-virgin olive oil, with a jigger of Amaretto liqueur adding an extra layer of flavor.
Apricots with Amaretto Syrup (Albicocche Ripiene)
In a twist on the classic Italian combination of peaches and Amaretto, this recipe pairs fresh apricots with a decadent syrup made with amaretti cookies and Amaretto liqueur, which highlights the sweet-tart complexity of the fruit.
Apricots with Amaretto Syrup (Albicocche Ripiene)
In a twist on the classic Italian combination of peaches and Amaretto, Ferrigno pairs fresh apricots with a seriously over-the-top syrup, made with amaretti and the liqueur, that plays up the complexity of the sweet-and-tart fruit.