Recipes Featuring Cabernet Sauvignon
View all 1Roast Leg of Lamb with Mustard and Red Wine Sauce
Ask your butcher to remove the large bone from the leg of lamb, leaving the shank bone intact. This main course takes some advance preparation but is worth the effort. Serve with carrots, French bread, and a Cabernet Sauvignon. Follow with a mixed green salad, pear sorbet, and biscotti with espresso.
Steak with Red Wine Mushroom Sauce
Enjoy this easy, elegant meal featuring tender steak and a savory mushroom sauce. The mushrooms and tomato in this dish may provide cancer-fighting benefits.
