Recipes Featuring Cajun Seasoning
View all 4Grilled Peppered Dry Spareribs
These tender, flavorful spareribs are seasoned with a blend of lemon pepper, onion salt, celery salt, paprika, and Cajun seasoning, then basted with apple juice while grilling. Serve them hot off the grill without any additional sauces or seasonings.
Grilled Peppered Dry Spareribs
These ribs get the benefit of a lemon pepper accent mixed with complementary seasonings and finished with an apple juice baste. We think they're best hot off the grill without any other seasonings. If you must, serve them with barbecue sauce on the side.
Skinny Fries
This recipe for Skinny Fries comes from the New American Diet Cookbook, with some changes. The secret is to soak the potatoes in ice water for 10-15 minutes while the oven preheats.
Buckley's Cajun Salmon Pasta
This is another hit from my uncle's restaurant. It is a simply elegant dish that takes time but is worth the praise you'll receive.
Country-Fried Pork Fingers
These crispy, flavorful pork fingers are an easy and delicious alternative to traditional chicken fingers. The simple breading and frying process creates a satisfying crunch that's perfect for snacking or serving as an appetizer.