Recipes Featuring Cayenne
View all 21Moroccan Spice Blend
A fragrant blend of warm spices perfect for seasoning meats, vegetables, and more.
Herbed Oyster Crackers
Even if your crackers fail to puff, they'll still taste delicious.
Hot Browns
Hot Browns
Saffron Rouille
Rich, aromatic rouille is a classic accompaniment for French fish soups. This version features a delicate touch of saffron that enhances rather than overpowers the flavors.
Winter Squash Soufflé
Soufflés often contain so much cheese it dominates the dish. Swiss cheese subtly enriches this flavorful version.
Fried Fish with Moroccan-Style Herb Sauce
Can be prepared in 45 minutes or less.
