Crackers

Crackers

Category: grains

Used in recipes:5

Recipes Featuring Crackers

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Bacon Crackers

These dangerously addictive little bites fueled countless 1950s and '60s bridge parties from Greenwood Mississippi, to Greenville, South Carolina, before being rescued from recipe-box oblivion by modern Southern cooks like Martha Hall Foose. And thank goodness. Magic happens when a cracker slowly sops up the fat from smoky, crisping bacon; it transforms into something more akin to piecrust. Unadorned, bacon crackers are pure pork perfection. The addition of a tine bundle of rosemary needles makes for a fancified version, while topping the "belt" of bacon with a bit of brown sugar adds a hint of sweet to the smoke.

Bacon Crackers

These dangerously addictive bacon crackers transform into something akin to piecrust when the cracker slowly soaks up the fat from smoky, crisping bacon. The addition of fresh rosemary or a sprinkle of brown sugar adds an elegant or sweet twist to this classic Southern snack.

Herbed Goat Cheese Spread with Mint

This easy appetizer is packed with flavor. And since this is a Latin-themed party, don’t forget to set out a bowl of chips with your favorite salsa.

Herbed Goat Cheese Spread with Mint

This easy and flavorful appetizer is perfect for a Latin-themed party. Serve it with your favorite salsa and crackers.

10-Minute Lime Pie

A super easy stand-in for traditional Key Lime Pie, slightly altered from the version posted on Serious Eats. Squeezing limes can be a chore, so you can always use fresh lime juice instead.

13-Cracker Meatloaf

This is the family's favorite meatloaf recipe. The switch from ketchup to chili sauce makes all the difference in this small-batch version perfect for two.