Recipes Featuring English Mustard
View all 2Montreal Smoked Meat
To make the cure, in a small bowl mix together salt, pink salt, black pepper, coriander, sugar, bay leaf, and cloves. Coat entire brisket with the cure and place in an extra-large resealable plastic b...
Canadian
Beef Wellington
Put the mushrooms into a food processor with some seasoning and pulse to a rough paste. Scrape the paste into a pan and cook over a high heat for about 10 mins, tossing frequently, to cook out the moi...
British
Bean & Sausage Hotpot
In a large casserole, fry the sausages until brown all over – about 10 mins.
British