Recipes Featuring Fresh Ginger
View all 426Fish fofos
Put the fish into a lidded pan and pour over enough water to cover. Bring to a simmer and gently poach for 10 minutes over a low heat with the lid on. Drain and flake the fish.
Portuguese
Lamb tomato and sweet spices
Use pickled vine leaves here, preserved in brine. Small delicate leaves are better than the large bristly ones but, if only large leaves are to hand, then trim them to roughly 12 by 12 cms so that you...
Moroccan
Chicken Teriyaki Bowl
A Japanese-inspired rice bowl with glazed chicken and fresh vegetables.
Japanese
Kung Po Prawns
Mix the cornflour and 1 tbsp soy sauce, toss in the prawns and set aside for 10 mins. Stir the vinegar, remaining soy sauce, tomato purée, sugar and 2 tbsp water together to make a sauce.
Chinese
Korean Fried Chicken
Crispy double-fried chicken with a sweet and spicy glaze
Korean
Recheado Masala Fish
Soak all the spices, ginger, garlic, tamarind pulp and kashmiri chilies except oil in vinegar.
Indian