Grana Padano or Parmigiano-Reggiano

Stuffed Tomatoes

Italians will stuff anything, but when it comes to a nice summer tomato this is the recipe. It is good just out of the oven and delicious at room temperature. Wonderful as an appetizer, vegetable and also a main course, this dish is, popular at Italian family gatherings and festivities and it looks great on the buffet table.

Italian