Recipes Featuring Guajillo Chile
View all 2Our Favorite Texas Beef Chili
This cowboy-style "bowl of red" is all about tender chunks of beef chuck and a five-chile-pepper purée. True to Texas tradition, it has no tomatoes and no beans. The heat is customizable to your taste, and don't skip the masa harina: It helps to thicken the chili and imparts a wonderful earthy richness. This chili is best served a day after cooking.
Ancho-Guajillo Chile Sauce
This recipe is an accompaniment for <epi:recipelink id="108054">Chicken, Potato, and Carrot Enchiladas</epi:recipelink>.
Three-Chile Harissa
Add this flavorful Three-Chile Harissa to your next tomato sauce or try it with our Roast Chicken with Harissa and Schmaltz.
Ancho-Guajillo Chile Sauce
This flavorful chile sauce is an ideal accompaniment for Chicken, Potato, and Carrot Enchiladas.
Three-Chile Harissa
Add this harissa to your next tomato sauce or try it with our Roast Chicken with Harissa and Schmaltz.
