Recipes Featuring Herb Leaves
View all 2Sauteed Black Cod with Shallot-Lemon Vinaigrette and Fresh Herb Salad
Improv: Try other meaty fish fillets such as halibut, swordfish, or tuna. Replace mixed herbs with mesclun.
Sautéed Black Cod with Shallot-Lemon Vinaigrette and Fresh Herb Salad
Sauté meaty fish fillets like halibut, swordfish, or tuna. Serve with a fresh herb salad dressed in a tangy shallot-lemon vinaigrette.
Herbed Goat Cheese Tart
A savory tart featuring a creamy goat cheese and cottage cheese filling, baked in a flaky pastry crust and topped with fresh herbs.