Lamb Shoulder

Croatian lamb peka

Preheat oven to 200°C fan / 220°C / 425°F / Gas mark 7

Croatian

Lamb and Potato pie

Dust the meat with flour to lightly coat.

British

Lamb Shawarma

Tender, spiced lamb served in pita bread with a creamy tahini sauce and fresh vegetables.

Middle Eastern

Moroccan Lamb and Quince Stew

The quinces in this stew do not change color as they are not combined with sugar. They require only 45 minutes of cooking time to become tender.

Slow-Roasted Lamb Shoulder with Pancetta

Slow-roast a lamb shoulder for a tender, flavorful main dish. Serve with a side of white beans sautéed with garlic and fresh sage.

Shepherd's Pie

A classic, hearty dish featuring tender lamb, vegetables, and a creamy mashed potato topping.