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Lamb Steak

Lamb Steak

Category: proteins

Used in recipes:1

Recipes Featuring Lamb Steak

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Middle Eastern Spiced Lamb Steaks with Poached Quince

The combination of meat and fruit is common in Middle Eastern cuisine. If you aren't familiar with quinces, you might mistake them for hard, yellow apples. They are too tart to eat raw, but become fragrantly delicious (and a lovely shade of pink) when cooked with sugar. Serve this dish with the bulgur with apricots and almonds.

Middle Eastern Spiced Lamb Steaks with Poached Quince

The combination of tender lamb and fragrant poached quince is a classic Middle Eastern flavor pairing. Quinces are hard, yellow fruits that transform into a lovely pink compote when cooked with sugar. Serve this dish with the bulgur with apricots and almonds for a complete meal.

Lamb Steaks

Tender lamb steaks seasoned with garlic, butter, and spices for a delicious and easy-to-prepare main dish.

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