Oyster

Beef and Oyster pie

Season the beef cubes with salt and black pepper. Heat a tablespoon of oil in the frying pan and fry the meat over a high heat. Do this in three batches so that you don’t overcrowd the pan, transferri...

British

Eula Mae's Seafood Gumbo

This authentic Cajun seafood gumbo features fresh shrimp, lump crabmeat, and oysters simmered in a rich, flavorful broth.

Poached Oysters and Artichokes with Champagne Cream

This luxurious dish features a harmonious blend of soft, gentle flavors from the spinach, artichokes, and oysters.

Bo Ssäm: Grilled Pork and Pickled Slaw in Lettuce Cups

Think of Bo Ssäm as Korean lettuce tacos. Invite guests to make their own lettuce rolls with the fall-apart tender pork, rice, pickles, and a raw oyster (optional, but highly recommended).

Cornmeal-Crusted Oysters with Sweet Pickle Mayonnaise

Enjoy the taste of fried oysters without the extra fat. If the oysters are very large, cut them in half before coating with cornmeal.

Baked Oysters with Bacon and Leeks

Use fresh oysters if you can; note that the recipe also tested well using oysters packed in jars. If the oysters are very large, cut them in half.