Oyster Sauce

Beef Lo Mein

- MARINATING THE BEEF In a bowl, add the beef, salt, 1 pinch white pepper, 1 Teaspoon sesame seed oil, 1/2 egg, corn starch,1 Tablespoon of oil and mix together.

Chinese

Shrimp Chow Fun

- SOAK THE RICE NOODLES Soak the rice noodles overnight untill they are soft

Chinese

Tonkatsu pork

Remove the large piece of fat on the edge of each pork loin, then bash each of the loins between two pieces of baking parchment until around 1cm in thickness – you can do this using a meat tenderiser ...

Japanese

Pad See Ew

Mix Sauce in small bowl.

Thai

Szechuan Beef

- MARINATING THE BEEF In a bowl, add the beef, salt, sesame seed oil, white pepper, egg white, 2 Tablespoon of corn starch and 1 Tablespoon of oil.

Chinese

Honey-Gingered Pork Tenderloins

This simple recipe gives pork tenderloins a sweet twist, perfect for any occasion.