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Puff Pastry

Puff Pastry

Category: other

Used in recipes:21

Recipes Featuring Puff Pastry

View all 21

Tarte Tatin

Roll the pastry to a 3mm-thick round on a lightly floured surface and cut a 24cm circle, using a plate as a guide. Lightly prick all over with a fork, wrap in cling film on a baking sheet and freeze w...

French

Chinon Apple Tarts

To make the red wine jelly, put the red wine, jam sugar, star anise, clove, cinnamon stick, allspice, split vanilla pod and seeds in a medium saucepan. Stir together, then heat gently to dissolve the ...

French

Pear Tarte Tatin

Core the pears, then peel as neatly as possible and halve. If you like, they can be prepared up to a day ahead and kept in the fridge, uncovered, so that they dry out.

French

Beef and Mustard Pie

Preheat the oven to 150C/300F/Gas 2.

British

Steak and Kidney Pie

Preheat the oven to 220C/425F/Gas 7

British

Fruit and Cream Cheese Breakfast Pastries

Preheat oven to 400ºF (200ºC), and prepare two cookie sheets with parchment paper. In a bowl, mix cream cheese, sugar, and vanilla until fully combined. Lightly flour the surface and roll out puff pas...

American

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