Recipes Featuring Sorghum
View all 2Roast Chicken With Sorghum and Squash
Sorghum is a gluten-free grain, with a texture similar to wheat berries, barley, and millet—so feel free to substitute those for this chicken recipe instead.
Roast Chicken with Sorghum and Squash
Sorghum is a gluten-free grain with a texture similar to wheat berries, barley, and millet. Feel free to substitute those grains in this flavorful roast chicken recipe.
I Yam What I Yam Muffins
These muffins have a wonderful rich, moist texture. The sugar sprinkled on top before baking gives a slightly sweet crunch and cracked glazed appearance.