Recipes Featuring Strawberry
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Purée half the strawberries in a blender. Chop the remaining strawberries, reserving four for decoration.
British
Strawberries Romanoff
In a medium bowl, combine hulled and quartered strawberries, 4 Tbsp sugar and 4 Tbsp liqueur, stir to combine then cover and refrigerate at least 1 hour and up to 2 hours, stirring once or twice.
Russian
Strawberry Rhubarb Pie
Pie Crust: In a food processor, place the flour, salt, and sugar and process until combined. Add the butter and process until the mixture resembles coarse
British
Summer Pudding
Bring out the juices: Wash fruit and gently dry on kitchen paper – keep strawberries separate. Put sugar and 3 tbsp water into a large pan. Gently heat until sugar dissolves – stir a few times. Bring ...
British
Fruit and Cream Cheese Breakfast Pastries
Preheat oven to 400ºF (200ºC), and prepare two cookie sheets with parchment paper. In a bowl, mix cream cheese, sugar, and vanilla until fully combined. Lightly flour the surface and roll out puff pas...
American
Pickled Feta and Cerignola Olives with Strawberries
Briny feta is pickled, then tossed with plump olives and fresh strawberries for a bright, juicy salad. This make-ahead dish is perfect for a picnic or after a day at the beach.
