Recipes Featuring Veal Scallop
View all 1Veal Scallops with Creamy Mushroom Sauce
John Schumacher bought the historic but deteriorating Broz Hotel, 50 miles southwest of Minneapolis, back in 1974. After renovating the building, he reopened it as a European-style hotel and restaurant. Schumachers' is now on the National Register of Historic Places. John's wife, Kathleen, runs the front of the popular restaurant, and John is the chef. His specialties are central European fare — like this veal sauté.
Veal Scallops with Mushrooms and Herbs
This quick and easy veal dish can be prepared in 45 minutes or less.
Veal Scallops with Creamy Mushroom Sauce
John Schumacher's restaurant Schumachers' serves classic European fare, including this delicious veal sauté with a creamy mushroom sauce.
Veal Scallops with Mushrooms and Herbs
Can be prepared in 45 minutes or less.