Vegetable or Chicken Stock

Vegetable Shepherds Pie

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Irish

Eula Mae's Seafood Gumbo

This authentic Cajun seafood gumbo features fresh shrimp, lump crabmeat, and oysters simmered in a rich, flavorful broth.

Steak au Poivre

A classic French dish featuring tender steaks coated in a peppery crust and served with a rich, creamy sauce.

Country Sausage and Sage Dressing

This recipe is intended as a baked dressing to accompany the Thanksgiving turkey . It can be used as stuffing (a practice I do not recommend for turkey), if you desire. It also makes a good stuffing for capon or pork.

Roast Goose with Garlic, Onion and Sage Stuffing

Tender roast goose stuffed with a savory mixture of onions, garlic, and fragrant herbs.

Bulgarian Beef Stew

A hearty and flavorful beef stew with onions, garlic, paprika, and a touch of lemon.